Tort Krantz

Tort Krantz

  Tort Krantz   Blat nuci :8 oua160 g zahar100 g nuci macinate160 g faina Crema :4 oua200 g zahar1 plic zahar vanilat50 ml lapte300 g unt1/2 crocant nuci Crocant nuci :150 g zahar150 g nuci macinate Sirop :200 ml apa2 lg zaharrom  Mod de preparare Tort Krantz  :     ...
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