de miremirc | feb. 14, 2015 | Aluaturi dulci
Aluat : 400 g faina 50 g zahar 150 g unt moale 200 ml smantana 1 lgt praf de copt 1/2 zeama de lamaie 1 ou 1 galbenus coaja rasa de la 1 lamaie Umplutura : 1,5 kg dovleac ras 300 g zahar 1 lgt scortisoara 50 g gris Decor: 1 albus 1 lgt zahar Mod...
de miremirc | ian. 30, 2015 | Prajituri
Blat : 1 ou 4 galbenusuri 150 g zahar 1,5 lgt praf de copt 3 lg zeama de lamaie 1 lgt scortisoara 200 g faina 50 g unt topit 4 mere Bezea : 4 albusuri un praf de sare 100 g zahar Mod de preparare : Blat : mixam oul cu galbenusurile si cu zaharul,...
de miremirc | oct. 16, 2014 | Prajituri
Blat :160 g unt180 g zahar375 g faina1 plic praf de copt (10 g)310 ml lapte3 albusuri Topping :100 g zahar95 g faina1 lgt rasa scortisoara120 g nuci tocat grosier80 g stafide150 g unt 1 lg zahar Mod de preparare : Topping : amestecam toate ingredientele si le...
de miremirc | sept. 5, 2014 | Prajituri
Aluat :3 oua mici9 lg zahar9 lg ulei9 lg lapte12 lg faina1 plic praf de copt (10 g) Umplutura :1,2 kg mere (circa 7-8 mere)5 lg zahar1 lgt rasa scortisoara Decor :1-2 lg zahar pudra Mod de preparare : Umplutura : curatam merele si le taiem cubulete sau le dam...
de miremirc | aug. 27, 2014 | Aluaturi dulci
Aluat :500 g faina25 g drojdie proaspata95 ml ulei95 ml lapte caldut95 ml apa calduta100 ml iaurt 250 g margarina (sau unt)1 lgt sare2 lg zahar Umplutura :50 g migdale (sau nuci) prajite si tocate60 g ciocolata neagra bucati1 lgt scortisoara3 lg zahar Uns deasupra :1...
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