Islere

Islere

Islere   Aluat : 250 g zahar pudra 250 g nuci macinate 500 g faina 250 g unt 4 galbenusuri coaja rasa de la 2 lamai 1 lg scortisoara   Crema : 4 oua 200 g zahar 2 lg cacao 200 g unt   Glazura : 200 g ciocolata cu lapte 4 lg lapte 2 lg unt   Mod de...
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