de miremirc | feb. 19, 2011 | Prajituri
Prajitura Rigo Jancsi Blat : 6 oua 6 lg zahar, 3 lg ulei, 3 lg cacao, 5 lg faina, Sirop : 2 lg zahar, 100 ml apa Crema : 600 ml smantana pentru frisca, 400 g ciocolata neagra (45%-55%) sau ciocolata cu lapte 2 lg ness+1 lg apa fiarta Glazura : 150 g ciocolata cu...
de miremirc | feb. 14, 2011 | Torturi
Blat : 4 oua, 8 lg zahar, 7 lg faina, 1 lg cacao, 1 lgt praf de copt Crema : 10 lg zahar, 200 ml lapte, 250 ml frisca, 3 oua, 1 lg faina, 10 g gelatina Sirop : 100 ml apa, 2 lg zahar, 1 lgt rom Ptr.blat : Mixam albusurile cu zaharul,apoi adaugam galbenusurile, faina...
de miremirc | feb. 14, 2011 | Prajituri
Prajitura cu ciocolata Mars Blat: 6 oua, 6 lg zahar, 6 lg faina, 3 lg ulei, 4 lg cacao, 1 plic praf de copt Crema ganache: 200 g ciocolata negra(milka dessert), 250 ml frisca lichida (meggle) Crema cu ciocolata mars: 200 ml frisca, 5 g gelatina, 3 batoane...
de miremirc | feb. 14, 2011 | Prajituri
Prajitura cu crema de ciocolata Blat: 6 oua, 150 g zahar, 250 g faina, 3 lg iaurt, 2 lg miere, 50 g unt, 1 plic praf de copt (10 g ) Crema: 4 galbenusuri, 250 g zahar pudra,8 lg lapte, 250 g unt, 1 plic ciocolata calda, rom dupa gust, 4 lg cacao Sirop: 150 ml...
de miremirc | feb. 14, 2011 | Torturi
Tort cu nuca si ciocolata Blat 1 : 5 oua, 300 g zahar, 10 lg apa, 100 g nuca macinata, 200 g faina, 1 plic praf de copt Blat 2 : 6 albusuri, 6 lg zahar, 120 g nuca macinata, 1 lg si jumatate de faina, putina sare Sirop : 2 lg zahar, 150 ml apa, 1 lgt esenta rom Crema...
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