de miremirc | feb. 14, 2011 | Aluaturi dulci
Cuib de viespi ( Pumni ) Aluatul : 575g faina 30 g drojdie proaspata 30 g zahar 50 ml ulei 5 galbenusuri 200 ml lapte caldut 100 ml apa calduta putina sare coaja rasa de la 1 lamaie Umplutura : 200 g unt 100 g zahar Sirop : 500 ml lapte 200 g zahar 1 plic zahar...
de miremirc | feb. 14, 2011 | Aluaturi dulci
Branzoaice Aluat : 1 kg faina 4 oua 50 g drojdie proaspata (sau 2 plicuri drojdie uscata Dr.Oetker) 400 ml lapte 150 g unt topit 5 lg zahar 2 plicuri zahar vanilat Umplutura: 1/2 kg branza de vaci grasa 2 oua, zahar dupa gust (5-6 lg) 2 plicuri zahar vanilat, coaja...
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