de miremirc | apr. 22, 2014 | Prajituri
Prajitura Raluca Blaturi :4 oua8 lg zahar4 lg apa fierbinte8 lg faina Crema 1 :5 galbenusuri200 g zahar6 lg lapte Caramel cu nuci :300 g zahar250 g unt250 g nuci macinate 2 foi de napolitana Crema 2 :4 oua8 lg zahar2 lg cacao1 plic cappuccino250 g unt Glazura :150 g...
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