de miremirc | feb. 17, 2018 | Prajituri
Blat galben : 5 oua 5 lg zahar 3 lg ulei 6 lg faina Bezea cocos : 6 albusuri 6 lg zahar 100 g cocos 1 lg faina Crema ananas : 6 galbenusuri 100 g zahar 2 plicuri budinca vanilie (2×40 g) 400 ml lapte 1 compot mare ananas 100 g unt (80%) Decor...
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